Winfield’s is closed for the winter. We will reopen May 25, 2017. Thank you for your support!Special Events

Menu

Appetizers

ROASTED TOMATO BISQUE $10
arugula pesto

† WINFIELD’S SALAD
small $6 • large $12 • $16 w/tenderloin
mixed greens, sherry vinaigrette, herbed goat cheese,
roasted pistachios, dried cherries

*CAESAR SALAD $12
baby romaine, grilled croutons, shaved asiago cheese

WATERCRESS SALAD $12
lemon vinaigrette, avocado, bacon lardons

SEARED SCALLOPS $16
pan gravy, shallots, thyme, tasso ham

*LOBSTER MAC & CHEESE $19
sharp cheddar cream

RHODE ISLAND SQUID SALAD $14
roasted fennel, cherry tomatoes, arugula, grapefruit vinaigrette

DUCK CONFIT $17
frisée, roasted fingerling potatoes, pickled red onion

*CAPE COD BAY MUSSELS $16
white wine, garlic, cherry tomatoes, jalapenos, cilantro, grilled multi-grain

† PIMENTO CHEESE BEEF TENDERLOIN $15
tenderloin topped with Berke’s pimento cheese

BBQ QUAIL $14
house-smoked quail, watercress, house pickles and BBQ sauce

*MUSHROOM DUXELLE $12
shiitake, crimini, shallots, thyme, grilled multigrain, asiago cheese

GRILLED PORK SHORT RIBS $14
grilled baby bok choy, carrot slaw

Entrees

† GRASS FED BEEF SIRLOIN $37
chive mashed potatoes, roasted asparagus, veal demi-glaze

† GRILLED ATLANTIC SWORDFISH $32
tomato gravy, zucchini carpacchio, olive basil tapenade

† PAN-SEARED SALMON $28
lentil salad, beurre blanc

† SEARED TUNA $29
fried rice, wasabi aioli

GRILLED SHRIMP $27
jumbo gulf shrimp, jalapeno-cheddar polenta, chimmichurri

ORGANIC ROASTED HALF CHICKEN $27
chive mashed potatoes, watercress, pan jus

ROASTED ATLANTIC COD $26
upland cress, caramelized carrots, burbere aioli

† GRILLED FILET MIGNON $34
jalapeno-cheddar au gratin, grilled scallions, tomatillo sauce

ROASTED VEGETABLE TIAN $22
zucchini, eggplant, tomatoes, red pepper purée, goat cheese

† GRILLED PORK CHOP $27
Texas caviar, bacon slaw, apple cider gastrique

For those choosing to split entrees, a $5 surcharge will be added.

For parties of 6 or more a 20% suggested gratuity will be added to the bill.

†Consumer advisory – Consumption of raw or undercooked foods of
animal origin will increase your risk of foodborne illness.

Please inform us of any severe food allergies, such as nuts, shellfish and/or gluten.
*Contains Gluten

 

wineglassView our Wine List Here
Our dining room staff can help you select just the right beverage
for your meal.

 

 

Dessert Menu

$9.00

Lemon Blueberry Mascarpone Cake
Light and delicious

Chocolate Fudge Cake
Rich dark chocolate with layers of
Chocolate fudge pudding

Ricotta Cheesecake
Pam Glen’s delicious farmer’s market favorite

Lemon Bars
w/ a red wine raspberry coulis

Coffee Drinks
$9.00

Winfield’s Coffee
Grand Marnier, Kahlua & Crème de Cacao

Fowler’s Coffee
Baileys and Jameson

Other Coffees

Stolichnaya Vanilla and Frangelico
Jameson and Kahlua
Amaretto and Crème de Cacao
Frangelico and Baileys