Appetizers
*† Winfield’s Salad
small $9 • large $16 • w/tenderloin $24
mixed greens, herbed goat cheese, roasted pistachios,
dried cherries, sherry vinaigrette
Caesar Salad
small $9 • large $16
Romaine, Gala apples, soft boiled eggs, shaved Parmesan, Sourdough croutons, Caesar dressing
*Duck Salad $24
Mixed greens, seared duck breast, heirloom cherry tomatoes, blood orange, shallots, wasabi peas, crushed cashews, ginger sesame dressing
Lobster Mac & Cheese $25
three cheese cream sauce, sharp cheddar, house bread crumbs
Seared Scallops $23
White bean puree, chorizo, fried shallots, red pepper coulis
*Grilled Beef Sate $21
Indonesian spice, peanut sauce
*Gazpacho Verde $21
Avocado, cucumber, honeydew melon gazpacho, crab meat, micro greens, chili oil
† Tostada $21
marinated tuna, sliced red onion, jalapeño, avocado, lime wedge, tostada shell
Entrées
† Filet Mignon $56
jalapeño cheddar potato au gratin, broccolini, veal demi glaze, cowboy butter
Faroe Island Salmon $38
Jerk seasoning, creamy polenta, Caribbean slaw, mango salsa
Crab Crusted Baked Cod $42
Zucchini, summer squash, baby Yukon potatoes, Cajun beurre blanc
Roasted 1/2 Chicken $32
Creamy leeks, country mashed potatoes, pan jus
Grilled Swordfish $38
Mediterranean cous cous salad, honey mustard sauce, baby arugula
Pork Osso Bucco $46
Country mashed potatoes, roasted root vegetables, pan jus, cashew gremolata
Miso Mushroom Pasta $29
Oyster mushrooms, fresh spaghetti, furikake, miso paste butter, red tobiko
Tuna Tataki $41
Marinated tuna, wasabi scented jasmine rice, roasted shiitake mushrooms, baby bok choy, passion fruit, ponzu
†Consumer advisory — Consumption of raw or under cooked foods of
animal origin will increase your risk of food borne illness.
Please inform us of any severe food allergies, such as nuts, shellfish and/or gluten.
*Contains Gluten