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Appetizers

*† Winfield’s Salad
small $9 • large $16 • w/tenderloin $24
mixed greens, herbed goat cheese, roasted pistachios,
dried cherries, sherry vinaigrette

Caesar Salad
small $9 • large $16 

Romaine, Gala apples, soft boiled eggs, shaved Parmesan, Sourdough croutons, Caesar dressing

*Duck Salad $24
Mixed greens, seared duck breast, heirloom cherry tomatoes, blood orange, shallots, wasabi peas, crushed cashews, ginger sesame dressing

Lobster Mac & Cheese $25
three cheese cream sauce, sharp cheddar, house bread crumbs

Seared Scallops $23
White bean puree, chorizo, fried shallots, red pepper coulis 

*Grilled Beef Sate $21
Indonesian spice, peanut sauce

*Gazpacho Verde $21
Avocado, cucumber, honeydew melon gazpacho, crab meat, micro greens, chili oil

† Tostada $21
marinated tuna, sliced red onion, jalapeño, avocado, lime wedge, tostada shell

Entrées

† Filet Mignon $56
jalapeño cheddar potato au gratin, broccolini, veal demi glaze, cowboy butter

Faroe Island Salmon $38
Jerk seasoning, creamy polenta, Caribbean slaw, mango salsa

Crab Crusted Baked Cod $42
Zucchini, summer squash, baby Yukon potatoes, Cajun beurre blanc

Roasted 1/2 Chicken $32
Creamy leeks, country mashed potatoes, pan jus

Grilled Swordfish $38
Mediterranean cous cous salad, honey mustard sauce, baby arugula

Pork Osso Bucco $46
Country mashed potatoes, roasted root vegetables, pan jus, cashew gremolata

Miso Mushroom Pasta $29
Oyster mushrooms, fresh spaghetti, furikake, miso paste butter, red tobiko

Tuna Tataki $41
Marinated tuna, wasabi scented jasmine rice, roasted shiitake mushrooms, baby bok choy, passion fruit, ponzu

 

†Consumer advisory — Consumption of raw or under cooked foods of
animal origin will increase your risk of food borne illness.

Please inform us of any severe food allergies, such as nuts, shellfish and/or gluten.
*Contains Gluten